| Job Title | SOURDOUGH BAKER/CHEF DE PARTIR |
|---|---|
| Description | |
| Job Number | 1304040 |
| Date Posted | 2026-07-23 |
| Country | Lebanon |
| Category | Hotels, Restaurants |
| Views | 1 |
Location: Mazraat Yachouh, LebanonAbout the Role:We are looking for a passionate, professional, [...][...]
Today Sales, Accountingsourdough experience neededsourdough bread [...][...]
Today Hotels, RestaurantsServe as the primary point of contact for assigned clients, ensuring high levels of customer s[...][...]
Today Sales, AccountingResponsibilities:-Prepare and cook meals for 100 staff-Monitor food quality, taste, and porti[...][...]
Today Hotels, Restaurants